Details
Fabulous, intensely flavoured Mediterranean sun dried tomatoes. Delicious when added to pasta, risottos, quiches and salads. Rehydrate in olive oil to accompany Italian antipasti salads.
Sun dried tomatoes have the same nutritional value as the fresh tomatoes they are made from: they are high in Lycopene, antioxidants, vitamin C and low in sodium, fat, and calories. They are also an excellent source of vitamin A, and vitamin K. They are also a very good source of molybdenum, potassium, manganese, dietary fibre, chromium, and vitamin B1.
In addition, tomatoes are a good source of vitamin B6, folate, copper, niacin, vitamin B2, magnesium, iron, pantothenic acid, phosphorous, vitamin E and protein.
Ingredients
Tomatoes, Salt
Nutritional Information
|
Per 100g serving |
|
|
Energy ( kcal) |
192 |
|
Energy (kJ) |
818 |
|
Protein (g) |
7.9 |
|
Fat (g) |
3 |
|
of which saturates (g) |
0 |
|
Carbohydrate (g) |
35 |
|
of which sugars (g) |
10 |
|
Dietry fibres (g) |
5.8 |
|
Sodium (mg) |
510 |
Country of origin
Turkey
Suitable for vegetarians
