Details
Our cashew nuts are selected from the finest sources before oven baking and sprinkling with salt to produce the perfect crunch.
Native to America but now grown extensively in India and East Africa. They will withstand rather drier conditions than most other nuts. The nut grows in a curious way on the tree, hanging below a fleshy, apple-like fruit. It is related to the mango, pistachio and poison ivy. High in protein and carbohydrate.
Ingredients
Cashew Nuts, Rapeseed Oil, Salt
Nutritional Information
Per 100g serving
Energy ( kcal) 570
Energy (kJ) 2386
Protein (g) 15
Fat (g) 46
of which saturates (g) 9
Carbohydrate (g) 33
of which sugars (g) 5
Dietry fibres (g) 3
Sodium (mg) 640
Suitable for vegetarians
Country of origin
Roasted in the UK
